The White Veal Ossobuco is a cut that guarantees a spectacular culinary experience due to its shank meat and bone marrow. This cut is presented in medallions, making it easy to prepare in stews, braises, or any dish that requires truly flavorful and tender meat. Each tray includes 4 medallions totaling approximately 1 kg, ensuring a generous serving for your family meals. Ideal for special occasions or a delicious lunch at home. With a manageable size and unmatched flavor, Ossobuco elevates any recipe. We recommend slow cooking to enhance all its flavors.