Discover the intense flavor of our 100% Arabica coffee grown in Honduras at altitudes between 1000 and 1500 meters. Roasted as whole beans, it offers notes of nuts, cocoa, and wood. An organic and fair trade coffee, certified by the EU, perfect for coffee lovers.
The Premium Coffee Honduras Marcala BIO is an exceptional 100% Arabica coffee grown in the mountainous region of Honduras at altitudes ranging from 1000 to 1500 meters. This high-altitude cultivation process guarantees a coffee with a notable body and medium acidity, accompanied by delicate hints of nuts, cocoa, and wood. This product comes from Organic Agriculture, ensuring not only its quality but also its respect for the environment and producing communities. Certified by the EU under the Small Producers certification, it guarantees ethical backing in its production. Additionally, it is important to note that this coffee is allergen-free, gluten-free, lactose-free, and vegan, making it an inclusive option for everyone. Available in a box of 6 units, it is perfect for home use or sharing with friends.
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