Our Natural Decaffeinated Ground Coffee is made from a careful selection of 100% Arabica beans, sourced from some of the most recognized coffee origins in the world. The predominant variety is Brazil Arabica Mogiana Turquesa, known for its smooth and balanced profile, accompanied by a Colombia Washed Arabica that adds cleanliness, aroma, and a pleasant complexity in the cup.

The result is a high-quality decaffeinated coffee, designed for those who want to enjoy the authentic taste of coffee without sacrificing a complete sensory experience.

This decaffeinated coffee stands out for its delicate and enveloping aroma, with a slight caramelized note that is perceived both in the dry form and on the palate. In the cup, it offers a smooth, round, and balanced flavor, with no aggressive notes or excessive bitterness, maintaining the elegance characteristic of well-crafted Arabica coffees.

The coffee is roasted in Spain, following the highest quality standards, which allows us to control each stage of the process and ensure a fresh, homogeneous, and stable product. The roasting is specifically designed to preserve the natural aromas of the bean and highlight its sweet nuances, even after the decaffeination process.

Thanks to its friendly and well-balanced profile, this coffee is perfect for:

Enjoying at any time of the day

Preparing in espresso, Italian, or automatic coffee makers

People sensitive to caffeine who do not want to give up the taste of good coffee

Type: Natural Decaffeinated Ground Coffee

Variety: 100% Arabica

Origin: Brazil (Mogiana Turquesa) and Colombia (Washed)

Roast: Made in Spain

Profile: Aromatic, smooth, with caramelized notes

An honest decaffeinated coffee, well-balanced and designed for those who value quality, origin, and flavor, even when caffeine is not the main feature.