Gourmet sardines in olive oil are a true delight for the most discerning palates. With 42 small pieces in each tin, these shiny fish fillets are presented almost creamy, perfect for enjoying at a meal or as an appetizer. The olive oil they are conserved in is of the highest quality, ideal for dipping bread and enhancing flavor. Originating from the Galician Coast in Spain, these sardines are made with simple and delicious ingredients: sardines, olive oil, and salt. Their net weight is 120 grams, making them a convenient and delicious option for those seeking a gourmet product. Store in a cool, dry place to ensure freshness.