Discover the excellence of 100% Iberian acorn ham D.O.P. Jabugo. Made from Iberian pigs, it comes from the dehesa in the southwest of Spain. Its careful curing in wood drying sheds gives it an unmatched flavor. Ideal to enjoy on its own or as part of a selection of tapas.
100% Iberian acorn ham D.O.P. Jabugo is a high-quality product recognized worldwide for its exceptional flavor and unmistakable texture. It comes from Iberian pigs that feed on acorns in the dehesas of southwestern Iberia. This breeding process ensures superior meat quality, carefully cured in a wooden drying shed, a traditional method allowing optimal control of humidity and temperature for perfect curing. Weighing between 7 and 9 kg, it's an ideal choice for celebrations or gatherings. Additionally, this ham isn’t just delicious; it fits within the Mediterranean diet, highlighting its health benefits. Serve it in thin slices, and enjoy it with a good wine or as part of a selection of cold cuts.
The product information has been processed automatically, so it may contain errors. In case of doubt, please
contact us.