The 100% Iberian Bellota chorizo sliced is a gastronomic jewel from Jabugo, recognized as the epicenter of quality Iberian products. This chorizo is made from pork fed exclusively with acorns, offering an exceptional flavor and unmatched texture. The preparation includes a curing process in natural cellars, where it is carefully seasoned with paprika from Vera, garlic, and a touch of powdered milk.