100% Iberian Bellota Loin Verde Esmeralda

100% Iberian Bellota Loin Verde Esmeralda

100% Iberian Bellota Loin Verde Esmeralda

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Rating: 4.7
No minimum order
Shipping time: 4 - 6 work days
From 6,50 €

Loin cuts from 100% Iberian Bellota pigs, salt, paprika, AOVE.

Aracena (Spain)

cool, dry and away from light

Net weight:

Preservation method: cool, dry and away from light
Discover the 100% Iberian Bellota Loin Verde Esmeralda, a gourmet treasure raised freely in the dehesa of Aracena. Its intense flavor and firm texture make each slice a unique experience. Perfect for appetizers and pairings.
The 100% Iberian Bellota Loin Verde Esmeralda is a gourmet product known for its tradition and quality. Raised freely in the dehesa of Aracena and fed on acorns, these Iberian pigs provide an unmatched flavor. After more than 70 days of aging in century-old cellars, each slice showcases a deep red color with white fat marbling, promising a spiced aroma with paprika. Perfect for appetizers, gourmet platters, or fine dining sandwiches. This artisanal product ensures authenticity and sustainability, with a shelf life of 18 months when kept cool, dry, and away from light. Pair it with Extra Virgin Olive Oil (AOVE) Picual or Royal for a complete experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Loin cuts from 100% Iberian Bellota pigs, salt, paprika, AOVE.

Preservation method

cool, dry and away from light

Source

Aracena (Spain)

More information

Net weight:

Discover the 100% Iberian Bellota Loin Verde Esmeralda, a gourmet treasure raised freely in the dehesa of Aracena. Its intense flavor and firm texture make each slice a unique experience. Perfect for appetizers and pairings.
The 100% Iberian Bellota Loin Verde Esmeralda is a gourmet product known for its tradition and quality. Raised freely in the dehesa of Aracena and fed on acorns, these Iberian pigs provide an unmatched flavor. After more than 70 days of aging in century-old cellars, each slice showcases a deep red color with white fat marbling, promising a spiced aroma with paprika. Perfect for appetizers, gourmet platters, or fine dining sandwiches. This artisanal product ensures authenticity and sustainability, with a shelf life of 18 months when kept cool, dry, and away from light. Pair it with Extra Virgin Olive Oil (AOVE) Picual or Royal for a complete experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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