Castillo de Canena Biodynamic Extra Virgin Olive Oil, made from the arbequina variety, comes in a 500 ml bottle. This oil stands out for its freshness and broad flavor profile, with herbaceous notes, olive leaf, green almond, and artichoke. It is a well-structured oil, thanks to its high oleic acid content, offering high persistence and harmony on the palate. This product originates from an exceptional natural environment in the Sierra de Cazorla, Jaén, where the family business Castillo de Canena oversees the entire production process, from harvesting to marketing. Committed to biodynamic agriculture, following DEMETER certification, Castillo de Canena implements practices that promote natural balance, such as using sheep for fertilization and innovative composting methods. This biodynamic EVOO is ideal for salads, as an accompaniment to gourmet dishes, or simply to enhance the flavor of fresh bread.