Elizondo's Premium Royal Extra Virgin Olive Oil is an exceptional choice for culinary enthusiasts. Sourced from Royal variety olives, it is cultivated in the Jaén region, known for its tradition in producing high-quality oils. Harvested at the optimal time between late October and early November, it is a smooth and aromatic AOVE. Its golden-green color reflects its freshness and purity, while tasting notes reveal a fruity aroma with hints of fresh grass, green almond, and a light touch of ripe banana. Perfect for enhancing gourmet salads, white fish, and steamed vegetables, this oil is not just great for cooking, but also for enjoying raw. Presented in an elegant 1-liter bottle, it makes an ideal gift for any gastronomy lover. Discover the art of quality with this olive oil that highlights the best of your dishes.