The Extra Virgin Olive Oil from Molino de las Torres, presented in a 5-liter bottle, is a high-quality product obtained from olives carefully harvested in November. This EVOO stands out for its balanced flavor, with intense fruity notes and a slight bitterness and spiciness, reflecting its rich concentration of natural antioxidants and a maximum acidity of 0.3º. This oil is obtained through mechanized harvesting and traditional methods, ensuring that each drop retains its nutritional properties and unique flavor. Extraction takes place within a maximum of 12 hours after harvesting, guaranteeing freshness. This makes it a versatile option for all culinary uses, whether for frying, cooking, or drizzling raw, making it an essential ingredient in any kitchen. Perfect for those seeking premium quality, the Extra Virgin Olive Oil from Molino de las Torres is not only a delicious choice but also a healthy one, adding a special touch to your dishes with its characteristic aromas and flavors. Experiment with this exquisite EVOO and enhance your daily recipes with the best of nature.