Hacienda el Palo AOVE is a premium quality extra virgin olive oil, made from Picual olives. Harvested in October during the early harvest, it ensures exceptional freshness and quality. Its fruity aroma has green and herbaceous notes, while its taste is balanced with a light bitterness and a hint of spiciness, making it perfect for salads or grilled vegetables. It maintains all its natural properties due to cold extraction.