This high-quality Mergaoliva extra virgin olive oil of the Picual variety is produced in Jaén. With an intense and fruity profile, it is perfect for enjoying raw in salads and gourmet toasts.
Mergaoliva Alba is an extra virgin olive oil made exclusively from green olives harvested in October at the peak of freshness. This AOVE is cold-pressed at the Mergaoliva organic mill, preserving the fruit to the fullest. Originating from traditional olive groves in Jaén, it has an intense and balanced profile. Ideal for enhancing dishes like fresh salads, grilled vegetables, or fish.
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