The Molino de las Torres Extra Virgin Olive Oil Arbosana is a gourmet early harvest EVOO, made with Arbosana olives selected at their optimal ripeness. This oil, presented in an elegant 500 ml bottle with a box, stands out for its balance and characteristic aroma. In appearance, it has a golden-green color, with aromas of fresh grass, almond, and slight floral notes. On the palate, it is smooth with a balanced taste, a slight bitterness, and spiciness, typical of the premium Arbosana variety. Ideal for use raw on salads, meats, or fish, this olive oil is perfect for those looking to enhance the flavors of their dishes. Coming from the La Zayuela estate located in Écija (Sevilla), it is mechanically harvested and cold-extracted using a continuous two-phase system. Its storage in stainless steel tanks, inerted with nitrogen, preserves its freshness and aroma, guaranteeing an exclusive product for the most discerning palates.