Extra virgin olive oil from the Picual variety. Intense green fruity, with aromas of tomato and cut grass. Ideal for salads and fish.
Oro Bailén Extra Virgin Olive Oil is a standout product made from Picual variety olives. This 250 ml oil is characterized by its intense and complex green fruitiness, offering a profile of aromas that includes notes of tomato, apple, and freshly cut grass. Its balanced taste, with bitter and peppery touches, provides a pleasant tasting experience. It’s recommended to use the oil raw for cold, warm or hot dishes such as salads and steamed or grilled meats. To preserve its aromatic properties, it’s advisable to add it after cooking. Oro Bailén Picual is an oil that has received numerous awards, attesting to its quality and culinary finesse.
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