Enjoy the gourmet extra virgin olive oil Padilla 1808 Selection, made from carefully selected picual olives at their optimal ripeness. Ideal for salads and Mediterranean cuisine, this EVOO stands out for its smooth and balanced flavor, along with its conventional production.
The gourmet extra virgin olive oil Padilla 1808 Selection is an excellent choice for those who value quality in their cooking. This EVOO comes from carefully selected picual olives at their optimal ripeness harvested in November. Its cold extraction process, at temperatures below 27ºC, preserves all the properties and natural flavor of the fruit, ensuring a high-end product.
With a sensory profile that features fruity aromas of green olives with subtle notes of tomato and artichoke, and a flavor that starts off mild and balanced, this oil presents a light bitterness and spiciness that is very pleasant to the palate. Its light texture leaves a refreshing sensation typical of the picual variety, making it the perfect companion for salads and toasts, as well as for Mediterranean cooking and raw dishes.
This oil is ideal for use in hospitality or for oil dispensers at home, adding a gourmet touch to any culinary preparation. Each box contains 20 bottles of 250 ml, ensuring that you always have this delicious oil on hand to enhance your meals.
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