Tuccioliva extra virgin olive oil comes in a sophisticated 750 ml doric bottle, highlighting its superior quality. This EVOO is made exclusively from green olives, harvested in October and processed through cold extraction. This method ensures that the natural properties and aromas of the oil are preserved, offering a fine, balanced fruitiness with very subtle bitterness and spiciness. Visually, it presents a bright yellow-green color, while its aroma evokes notes of fresh fruits and herbs, complemented by a subtle hint of almond. On the palate, it is characterized by a smooth, almost sweet entry, with a velvety texture and a pleasant persistence. Ideal for salads, toasts, and carpaccios, this oil enhances your dishes without losing the delicacy of its fruitiness. A perfect option for discerning palates seeking quality in every drop.