Burgundy Aligoté wine is a dry white wine produced from the Aligoté grape variety.
This Bourgogne Aligoté from the Evêché estate is a white wine characterized by its delicious taste, youthful and trendy nature, and originality. With a pale golden robe, this wine has a fruity or floral bouquet, particularly of apple and lemon, which is perfectly balanced. In the mouth, it is energetic and refreshing, pleasantly stimulating the taste buds.
It is best served with seafood, oysters, white meats, parsley ham, salad, and snails. With some aging in the cellar, it can also be served with fish.
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