Artisan Parmigiano Reggiano Cheese Crackers Delicious artisan Parmigiano Reggiano cheese and 100 grams of olive oil crackers With home delivery Natural, artisan, extra thin and crispy, without additives or coloring, and without palm oil. Parmigiano Reggiano cheese is made with milk from cows raised freely in poppy fields and fresh grass in Parma, Italy. After its artisanal production, it is left to mature for 24 months to achieve an intense and characteristic flavor. One of the best cheeses in the world that, together with our stone-ground flour and olive oil, give our crackers an unparalleled quality and flavor. We let our dough rest for 12 hours and bake slowly to maintain nutrients and obtain a delicious extra thin and crispy cracker. So you can enjoy them alone or accompanied by your favorite appetizers. Discover our selection of vegan crackers made with olive oil and the best ingredients. Truffle, Provencal herbs, red pepper and cumin, or Guérande Sea Salt. Made with stone-ground flour and baked slowly. Without any additives. Crispy, extra thin, and artisanal like Lady Joseph used to make them daily in her workshop. The cost of shipping will be €6.00 per home delivery, If the total of items in the same order exceeds €90.00, the shipping will be FREE.