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Gluten
Eggs
Dairy
Gluten
Eggs
Dairy
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.905 kJ / 457 kcal |
| Fat (g) | 21,02 g |
| of which saturates (g) | 3,76 g |
| Carbohydrate (g) | 61,26 g |
| of which sugars (g) | 8 g |
| Protein (g) | 9,57 g |
Net weight:
Wheat flour, sweetener: maltitol, sunflower oil, oat flakes (11%), chocolate (8) (sweetener: maltitol, cocoa mass, emulsifier: soybean lecithin, defatted cocoa powder and natural flavor), pumpkin seeds (6%), spelt flakes (6%), whey powder, fresh eggs, wheat bran, chicory inulin (Cichorium intybus), emulsifier: lecithin, leavening agents: ammonium bicarbonate and sodium bicarbonate, salt, antioxidant: rosemary extract and flavors.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.905 kJ / 457 kcal |
| Fat (g) | 21,02 g |
| of which saturates (g) | 3,76 g |
| Carbohydrate (g) | 61,26 g |
| of which sugars (g) | 8 g |
| Protein (g) | 9,57 g |
Net weight: