Organic Gluten-Free Oat Fusilli

Organic Gluten-Free Oat Fusilli
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Organic Gluten-Free Oat Fusilli
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Organic Gluten-Free Oat Fusilli

Organic Gluten-Free Oat Fusilli

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Más información sobre el producto

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
La Tragonería
Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
Shipping not available

Alérgenos y características

Gluten

Bio / Ecological

Vegan

Gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Oat flour* (*from Organic Farming)

Nutritional values per 100.0 g
Energy value 1.357 kJ / 324 kcal
Fat (g) 4,90 g
of which saturates (g) 0,80 g
Carbohydrate (g) 44 g
of which sugars (g) 1,40 g
Protein (g) 12 g

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Discover our delicious Organic Gluten-Free Oat Fusilli, made from organic oat flour. Perfect for those following a vegan diet and seeking healthy options. Each 250 g package promises flavor and quality without compromising your dietary needs.
The Organic Gluten-Free Oat Fusilli are a nutritious and tasty option, ideal for those preferring gluten-free. Made from organic oat flour, they are perfectly spiraled for quick cooking. This product comes in a convenient 250 g package, targeted at those valuing quality. Cook them in just 6-8 minutes in boiling salted water. These fusilli are 100% vegan, making them an excellent choice for anyone looking for plant-based options.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Oat flour* (*from Organic Farming)

Preservation method

Store in a cool, dry place.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.357 kJ / 324 kcal
Fat (g) 4,90 g
of which saturates (g) 0,80 g
Carbohydrate (g) 44 g
of which sugars (g) 1,40 g
Protein (g) 12 g

More information

Net weight:

Discover our delicious Organic Gluten-Free Oat Fusilli, made from organic oat flour. Perfect for those following a vegan diet and seeking healthy options. Each 250 g package promises flavor and quality without compromising your dietary needs.
The Organic Gluten-Free Oat Fusilli are a nutritious and tasty option, ideal for those preferring gluten-free. Made from organic oat flour, they are perfectly spiraled for quick cooking. This product comes in a convenient 250 g package, targeted at those valuing quality. Cook them in just 6-8 minutes in boiling salted water. These fusilli are 100% vegan, making them an excellent choice for anyone looking for plant-based options.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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