Organic Rice and Quinoa Penne

Organic Rice and Quinoa Penne
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Organic Rice and Quinoa Penne

Organic Rice and Quinoa Penne

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Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
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Alérgenos y características

Gluten

Bio / Ecological

Vegan

Gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Rice flour* (75%), quinoa flour* (25%).* from organic farming

Nutritional values per 100.0 g
Energy value 1.501 kJ / 354 kcal
Fat (g) 1,20 g
of which saturates (g) 0,80 g
Carbohydrate (g) 76 g
of which sugars (g) 2,50 g
Protein (g) 9 g

Bolivia

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Enjoy our Organic Rice and Quinoa Penne, made with 25% organic Bolivian quinoa. They are perfect for those seeking a gluten-free option with high energy content, ideal for athletes. They can be paired with any type of sauce.
The Organic Rice and Quinoa Penne are a delicious and healthy option for those seeking gluten-free alternatives. Made with 25% organic Bolivian quinoa, these penne are unique in the market. Each serving provides an energy boost that makes them the perfect companion for your favorite dishes, especially if you engage in sports. With a cooking time of 13 to 15 minutes, they are easy to prepare and versatile, pairing well with any type of sauce. Their blend of rice and quinoa flour provides an appealing nutritional profile: 354 kcal, 1.2 g of fat, 76 g of carbohydrates, and 9 g of protein per 100 g.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Rice flour* (75%), quinoa flour* (25%).* from organic farming

Preservation method

Store in a cool, dry place.

Source

Bolivia

Nutritional information

Nutritional values per 100.0 g
Energy value 1.501 kJ / 354 kcal
Fat (g) 1,20 g
of which saturates (g) 0,80 g
Carbohydrate (g) 76 g
of which sugars (g) 2,50 g
Protein (g) 9 g

More information

Net weight:

Enjoy our Organic Rice and Quinoa Penne, made with 25% organic Bolivian quinoa. They are perfect for those seeking a gluten-free option with high energy content, ideal for athletes. They can be paired with any type of sauce.
The Organic Rice and Quinoa Penne are a delicious and healthy option for those seeking gluten-free alternatives. Made with 25% organic Bolivian quinoa, these penne are unique in the market. Each serving provides an energy boost that makes them the perfect companion for your favorite dishes, especially if you engage in sports. With a cooking time of 13 to 15 minutes, they are easy to prepare and versatile, pairing well with any type of sauce. Their blend of rice and quinoa flour provides an appealing nutritional profile: 354 kcal, 1.2 g of fat, 76 g of carbohydrates, and 9 g of protein per 100 g.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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