Preservation method: Store in a cool, dry place away from sunlight. Once opened, keep between 0º - 4º and consume within 3 - 4 days.
This delicious smoked tuna pâté is a perfect choice for canned food lovers. Weighing in at 105 grams, it is gluten-free and ideal for those with celiac disease. Its smoky flavor makes it a perfect accompaniment for your toasts.
The Smoked Tuna Pâté is a delicious canned option that combines the richness of tuna with a smoky touch. Weighing in at 105 grams, its glass jar not only ensures quality but also makes it a special gift. This pâté is suitable for celiacs, as it is gluten-free. The recipe starts with a sauté of onion, bacon, and oil, then adds ingredients like milk, water, chopped tuna, spices, and salt. After being cooked slowly and sterilized, this pâté becomes a spreadable product that can be enjoyed at any time of day. To ensure freshness, it is recommended to store it in a cool, dry place away from sunlight. Once opened, it should be consumed within 3 to 4 days. Additionally, it is important to note that this product contains allergens such as lactose, soy, and eggs. Thus, the Smoked Tuna Pâté is not only a delight for the palate but also a healthy and safe option for those looking to enjoy an exquisite snack.
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