Vegetable broth preparation designed to provide an intense meat flavor without animal-derived ingredients. Its formulation allows recreating the taste profile of traditional recipes, offering a modern and practical alternative for kitchens seeking deep flavor, versatility, and alignment with healthier options.

The Vegetable Broth Preparation with Meat Flavor is gluten-free, free from glutamate, and allergen-free, making it a safe and functional choice for a wide variety of consumers. It is ideal for stews, casseroles, sauces, and culinary bases, adding body and character without masking other ingredients. Its use facilitates the creation of tasty dishes with a plant-based focus, maintaining texture, aroma, and balance in each recipe.

Ingredients: Corn starch, Flavorings, Spices, Salt

Ideas to enjoy this preparation more: It is used by dissolving the desired amount in hot water to prepare soups, stews, rice, sauces, or any recipe that requires broth, providing an authentic chicken flavor in a 100% plant-based way.

Nutritional value: 20 Servings Per 100g One Serving Per 5g RDA % Recommended Daily Amount 8000KJ/2000Kcal Energy Value 787kj / 188 kcal 39.3Kj / 9.4 Kcal 2% Fat 0.3g 0.0g 0% Of which: saturated 0.0g 0.0g 0% Carbohydrates 46.2g 2.3g 0% Of which: sugars 14.3g 0.3g 0% Fiber 0.0g 0.0g 0% Protein 0.2g 0.0g 0% Salt 45g 2.2g 30%