Confit Duck Gizzards 395 g

Confit Duck Gizzards 395 g

Confit Duck Gizzards 395 g

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Shipping time: 6 - 8 work days
From 18 €

Confit duck gizzards, duck fat, salt, pepper.

Nutritional values per 100.0 g
Energy value 637 kJ / 152 kcal
Fat (g) 5,90 g
of which saturates (g) 0,40 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 24,40 g

Périgord noir (France)

Keeps for 4 years after production.

Net weight:

Preservation method: Keeps for 4 years after production.
Discover the tender duck gizzards from Maison Lembert, cooked in their own fat for a perfect texture. Each can contains about 5 to 6 gizzards ready to be reheated in a pan. An authentic taste of the black Périgord to savor!
The confit duck gizzards from Maison Lembert offer a unique taste experience thanks to their artisanal preparation in duck fat. Produced in the black Périgord, this family-run conservatory ensures quality and respect for traditions since the 1940s. The gizzards are tender and flavorful, ideal for accompanying a salad or as a main dish. Preparation tips: to fully enjoy, take the gizzards out of the fat and gently heat them in a pan. Store this delight for 4 years after manufacturing to enjoy it fully. Savor the authentic taste and expertise of Maison Lembert.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Confit duck gizzards, duck fat, salt, pepper.

Preservation method

Keeps for 4 years after production.

Source

Périgord noir (France)

Nutritional information

Nutritional values per 100.0 g
Energy value 637 kJ / 152 kcal
Fat (g) 5,90 g
of which saturates (g) 0,40 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0,50 g
Protein (g) 24,40 g

More information

Net weight:

Discover the tender duck gizzards from Maison Lembert, cooked in their own fat for a perfect texture. Each can contains about 5 to 6 gizzards ready to be reheated in a pan. An authentic taste of the black Périgord to savor!
The confit duck gizzards from Maison Lembert offer a unique taste experience thanks to their artisanal preparation in duck fat. Produced in the black Périgord, this family-run conservatory ensures quality and respect for traditions since the 1940s. The gizzards are tender and flavorful, ideal for accompanying a salad or as a main dish. Preparation tips: to fully enjoy, take the gizzards out of the fat and gently heat them in a pan. Store this delight for 4 years after manufacturing to enjoy it fully. Savor the authentic taste and expertise of Maison Lembert.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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