The acacia honey from Périgord comes from Le Rucher du Marandou, led by Benoît Serre, a passionate beekeeper dedicated to producing high-quality honey. Located in St Avit de Vialard, in the heart of Dordogne, the Rucher du Marandou cold-extracts its honey to preserve its taste and nutritional qualities. This exceptional honey gently recalls the flowers of acacia and will delight those who love sweet flavors. Enjoy it as is or use it to sweeten your beverages and desserts; it is the perfect choice for those seeking authenticity and finesse.