Stuffed Piquillo Peppers with Cod Brandade

Stuffed Piquillo Peppers with Cod Brandade

Stuffed Piquillo Peppers with Cod Brandade

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Piquillo 33%, Tomato 33%, milk, cod 8%, onion 6%, wheat flour, sunflower oil, white wine, sugar, salt, garlic 0.6%, modified corn starch, spices, acidifier: citric acid.

Nutritional values per 100.0 g
Energy value 383 kJ / 91,50 kcal
Fat (g) 4,30 g
of which saturates (g) 0,76 g
Carbohydrate (g) 10,90 g
of which sugars (g) 3,90 g
Protein (g) 2,40 g

Navarre (Spain)

Store it in a cool, dry place.

Net weight:

Preservation method: Store it in a cool, dry place.
Savor the delight of stuffed Piquillo peppers with cod brandade, offering a perfect combination of crunchy textures and intense flavors. Ideal as an appetizer or main dish, this product is a true treat for lovers of Spanish cuisine.
These stuffed Piquillo peppers with cod brandade are made by the MISET cannery, a Spanish producer specializing in canned vegetables since 1985. The slightly crunchy and naturally sweet Piquillo peppers are filled with a delicious cod brandade that also combines ingredients like tomato, milk, onion, and spices. Each bite offers a blend of authentic flavors that evoke the richness of the vegetable farming in the Ebro Valley. Perfect to enjoy alone or as a side dish, this dish is an excellent option for your appetizers or meals. Store it in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Piquillo 33%, Tomato 33%, milk, cod 8%, onion 6%, wheat flour, sunflower oil, white wine, sugar, salt, garlic 0.6%, modified corn starch, spices, acidifier: citric acid.

Preservation method

Store it in a cool, dry place.

Source

Navarre (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 383 kJ / 91,50 kcal
Fat (g) 4,30 g
of which saturates (g) 0,76 g
Carbohydrate (g) 10,90 g
of which sugars (g) 3,90 g
Protein (g) 2,40 g

More information

Net weight:

Savor the delight of stuffed Piquillo peppers with cod brandade, offering a perfect combination of crunchy textures and intense flavors. Ideal as an appetizer or main dish, this product is a true treat for lovers of Spanish cuisine.
These stuffed Piquillo peppers with cod brandade are made by the MISET cannery, a Spanish producer specializing in canned vegetables since 1985. The slightly crunchy and naturally sweet Piquillo peppers are filled with a delicious cod brandade that also combines ingredients like tomato, milk, onion, and spices. Each bite offers a blend of authentic flavors that evoke the richness of the vegetable farming in the Ebro Valley. Perfect to enjoy alone or as a side dish, this dish is an excellent option for your appetizers or meals. Store it in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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