BOLETUS EDULIS OIL 250ml Limited Edition Forest Notes

BOLETUS EDULIS OIL 250ml Limited Edition Forest Notes

BOLETUS EDULIS OIL 250ml Limited Edition Forest Notes

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About Lurreko Aromáticas I Revolución de aromas

We are based on generating biodiversity and life (La Rioja)

Self-managed project of regenerative agriculture that focuses on the production of aromatic, medicinal, culinary, horticultural, forest, and biodiversity plants. They cultivate, process, transform, and distribute their own plants to ensure the premium quality of their products. In addition, they promote their work and raise awareness in favor of the environment through regenerative techniques.

Alérgenos y características

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

Premium Organic Oil from centenary olive trees (250ml) artisanally flavored with organic Boletus Edulis. A powerful limited edition oil with notes of damp earth and nuts, ideal for risottos, exceptionally pairs with eggs, cabbages, and asparagus, although you can use it for vegetables in general, red meats, and seasonal creams or simply with bread. If you are a mushroom fan, this oil is a safe bet.

The mystery of the forest in your pantry.


The secret of its complexity lies in a slow infusion that preserves the integrity of both ingredients, resulting in a silky texture and an enveloping fragrance that evokes damp earth and dried fruits.
  • First Level Experience: Transforms simple dishes like pumpkin or chestnut cream into signature bites.
  • Essential in Cooking: Ideal for adding the final touch to risottos, cream-based pastas, or game meats.

More information

Net weight:

Premium Organic Oil from centenary olive trees (250ml) artisanally flavored with organic Boletus Edulis. A powerful limited edition oil with notes of damp earth and nuts, ideal for risottos, exceptionally pairs with eggs, cabbages, and asparagus, although you can use it for vegetables in general, red meats, and seasonal creams or simply with bread. If you are a mushroom fan, this oil is a safe bet.

The mystery of the forest in your pantry.


The secret of its complexity lies in a slow infusion that preserves the integrity of both ingredients, resulting in a silky texture and an enveloping fragrance that evokes damp earth and dried fruits.
  • First Level Experience: Transforms simple dishes like pumpkin or chestnut cream into signature bites.
  • Essential in Cooking: Ideal for adding the final touch to risottos, cream-based pastas, or game meats.

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