Extra virgin olive oil seasoned with BASIL

Extra virgin olive oil seasoned with BASIL

Extra virgin olive oil seasoned with BASIL

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About Lurreko Aromáticas I Revolución de aromas

We are based on generating biodiversity and life (La Rioja)

Self-managed project of regenerative agriculture that focuses on the production of aromatic, medicinal, culinary, horticultural, forest, and biodiversity plants. They cultivate, process, transform, and distribute their own plants to ensure the premium quality of their products. In addition, they promote their work and raise awareness in favor of the environment through regenerative techniques.

Alérgenos y características

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

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Extra virgin olive oil first cold pressed. Homegrown. Redondilla autochthonous variety. This oil is seasoned with basil. It is a quality product with organic certification. It is an oil that brings a lot of freshness and aromas. It goes great with salads, pasta, cheeses, sauces, appetizers, toasts...

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Net weight:

Extra virgin olive oil first cold pressed. Homegrown. Redondilla autochthonous variety. This oil is seasoned with basil. It is a quality product with organic certification. It is an oil that brings a lot of freshness and aromas. It goes great with salads, pasta, cheeses, sauces, appetizers, toasts...

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