Pink peppercorn, one of the 9 essential botanicals for your cocktails, offers a sweet, citrusy, mildly spicy flavor that reminds of the freshness of pine. On the palate, the taste and aroma of resin are perceived. Pink peppercorn will combine perfectly with neutral gins and spiced gins such as Boodles, Plymouth Gin, Martin Miller’s, Monkey 47. IDEAL FOR: Infusions or cocktails with gin, vodka, tequila, cava, and beer. Cooking. How to Use: Mainly to finish the cocktail or mix, to perfume the mix. Ingredients: Pink peppercorn. Allergens (RD 126/2015): Does not contain allergens. Nutritional Values: PARAMETER RESULT UNITS Nutritional value 309.62 kj/100gr 74 kcal/100gr Carbohydrates 0.00 gr/100gr Of which sugars 0.00 gr/100gr Proteins 11.00 gr/100gr Fats 3.30 gr/100gr Saturated fats 0.00 gr/100gr Total fiber 0.98 gr/100gr Salt (sodium) 0.044 gr/100gr Store in a cool, dry place. Product of Brazil. Download Technical Data Sheet