Agromar's Bocartes Escabeche are an exquisite fish preserve from the Cantabrian Sea, carefully made with bocarte, also known as fresh anchovy. This fish is marinated in a traditional escabeche made of vinegar, oil, and select spices, giving it a deeply intense and balanced flavor that combines acidic and mild notes. Ideal for tasting as an appetizer or as a gourmet tapa, this preserve offers a tender texture and unique flavor, taking the consumer to the heart of the Cantabrian Sea with every bite.