Fagus Magnum is a red wine distinguished by its Garnacha variety, with an alcohol content of 14.5%. This product comes from Bodegas Aragonesas, located in Fuendejalón, Zaragoza, within the Campo de Borja Denomination of Origin. What makes it even more special is that it is made from a meticulous selection of Garnachas from vineyards aged between 40 and 50 years that yield less than one kilogram of grapes per vine. This wine undergoes a 10-month aging process in new French oak barrels after the malolactic fermentation is complete. During this period, the wine remains in contact with its own lees, contributing to its complexity and rich flavor. After this aging, a careful selection of the best barrels is made for the cuvée before bottling. The combination of its high quality, barrel aging, and the use of grapes from old vineyards makes Fagus Magnum an exceptional option for wine lovers.