Reyes de Aragón Semi-Dry Queen Petronila

Reyes de Aragón Semi-Dry Queen Petronila
mentta
selection

Reyes de Aragón Semi-Dry Queen Petronila

Reyes de Aragón Semi-Dry Queen Petronila

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
From 27,95 €

Zaragoza (Spain)

Net weight:

Discover the Cava Reyes de Aragón Semi-Dry. With 80% Macabeo and 20% Chardonnay, this sparkling wine is produced in Calatayud, Zaragoza. The grapes come from vineyards aged 35 to 55 years and are hand-picked. Additionally, maturation takes place for over 9 months using native yeasts, ensuring a unique and authentic flavor.
Reyes de Aragón Semi-Dry Queen Petronila is an exquisite Cava that combines tradition with quality. This sparkling wine is composed of 80% Macabeo grapes and 20% Chardonnay, granting it unique freshness and complexity. Hailing from chalky and iron-rich clay soils, the grapes are carefully selected and manually harvested from vineyards aged between 35 and 55 years. Its production process includes a maturation of over 9 months on its own lees, enriching its aromatic profile. Fermented with native yeasts in the Calatayud region of Zaragoza, this cava offers an authentic sensory experience. Ideal for pairing with appetizers or celebrations, its balance between acidity and sweetness makes it a perfect choice for any special occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Zaragoza (Spain)

More information

Net weight:

Discover the Cava Reyes de Aragón Semi-Dry. With 80% Macabeo and 20% Chardonnay, this sparkling wine is produced in Calatayud, Zaragoza. The grapes come from vineyards aged 35 to 55 years and are hand-picked. Additionally, maturation takes place for over 9 months using native yeasts, ensuring a unique and authentic flavor.
Reyes de Aragón Semi-Dry Queen Petronila is an exquisite Cava that combines tradition with quality. This sparkling wine is composed of 80% Macabeo grapes and 20% Chardonnay, granting it unique freshness and complexity. Hailing from chalky and iron-rich clay soils, the grapes are carefully selected and manually harvested from vineyards aged between 35 and 55 years. Its production process includes a maturation of over 9 months on its own lees, enriching its aromatic profile. Fermented with native yeasts in the Calatayud region of Zaragoza, this cava offers an authentic sensory experience. Ideal for pairing with appetizers or celebrations, its balance between acidity and sweetness makes it a perfect choice for any special occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

AMBAR Morena
mentta
selection
Orpagu Hook Tuna Loin
mentta
selection
Black olive pâté with almonds Mas de Catxol
mentta
selection
Star Anise
mentta
selection
Baby Squid in its Ink Agromar
mentta
selection
Perrochico Tinto
mentta
selection
Mudéjares
mentta
selection
Olive Oil and Chocolate Dressing Brescó
mentta
selection
Aragon Fruits Basket 800g Jaysso
mentta
selection
Quail Confit 2 pcs
mentta
selection