Enjoy the Katealde Oporto Mousse, a delight made with 35% fattened duck liver, duck meat and fat, as well as pork belly, milk, and eggs. This exquisite product, seasoned with natural spices and a touch of Port, is perfect for sharing on a special occasion.
The Katealde Oporto Mousse is a gourmet product that combines the richness of fattened duck liver with duck meat and fat, offering a creamy texture and exceptional flavor. This delicate pâté contains 35% duck liver, making it a luxurious option for food lovers. Additionally, the addition of pork belly, milk, eggs, and natural spices enhances its flavor profile, making it perfect for enjoying as an appetizer or alongside a good glass of wine. The subtle infusion of Port gives it a distinctive touch that sets it apart from other similar products. Ideal for spreading on toast or serving on a cheese board, this pâté is an excellent choice for any celebration or dinner.
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