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LA PASIEGA DE PEÑA PELADA
Smoked cheese from Cantabria, approximate weight of the piece 500g
Smoked Cheese, produced by La Pasiega de Peña Pelada, made with pasteurized cow's milk, a pressed cheese with a cylindrical shape that has a yellow ochre rind.
It is naturally smoked with beech wood, thus acquiring the typical smell and flavor of smoked cheese, and has a very fine texture on the palate.
LA PASIEGA DE PEÑA PELADA
Smoked cheese from Cantabria, approximate weight of the piece 500g
Smoked Cheese, produced by La Pasiega de Peña Pelada, made with pasteurized cow's milk, a pressed cheese with a cylindrical shape that has a yellow ochre rind.
It is naturally smoked with beech wood, thus acquiring the typical smell and flavor of smoked cheese, and has a very fine texture on the palate.
