This salmon with mushroom is a tasty and nutritious dish, ideal for lovers of healthy eating. Made in Spain, this product features a balanced mix of ingredients, where salmon is combined with fresh mushrooms, carrots, potatoes, and pumpkin, along with a touch of extra virgin olive oil. This recipe is specially designed with children in mind, ensuring adequate nutritional content without preservatives or additives. For every 100 grams of the product, the energy content is 58.3 kcal, with low fat, sugar, and salt.