Mini Cenceña Gazpacho Tarts

Mini Cenceña Gazpacho Tarts
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Mini Cenceña Gazpacho Tarts

Mini Cenceña Gazpacho Tarts

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Rating: 4.8
Minimum order amount:
10.00 €
Shipping time: 24 - 48 h
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About Miguelitos de la Roda

The authentic Miguelitos de la Roda (Albacete)

In 1951, in La Roda, the Ruiz family started their business in a bakery. Don Manuel Blanco López created the famous "miguelito", a puff pastry filled with custard and glazed, in honor of his friend Miguel Ramírez. Years later, the Ruiz family continued the tradition by creating different varieties of miguelitos. Currently, Miguelitos Ruiz is part of Grupo Edelbio S.L., which guarantees quality in its products.
Además, Miguelitos de la Roda es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Sulfur Dioxide and Sulphites

Gluten

Sulfur Dioxide and Sulphites

Gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pure wheat flour

Castilla-La Mancha (Spain)

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Enjoy authentic Manchego gastronomy with our mini Cenceña gazpacho tarts made from pure wheat flour. Perfect for preparing a delicious Manchego gazpacho or as a base for your homemade pizzas. Each pack contains 8 units of 175 g, ideal for sharing.
The mini Cenceña gazpacho tarts stand out for their quality, made from pure wheat flour, offering authentic flavor and perfect texture. These tarts are versatile and can be used not only to prepare traditional Manchego gazpacho, but also as an excellent base for pizzas, adding a special touch to your meals. Each package includes a total of 8 units, and the net weight of each package is 175 g. To maintain their freshness and quality, it is recommended to store them in a cool, dry place. Additionally, keep in mind that they contain gluten and sulfites, so they should be avoided by those with these food allergies. Perfect for enjoying at family gatherings or with friends!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pure wheat flour

Preservation method

Store in a cool, dry place.

Source

Castilla-La Mancha (Spain)

More information

Net weight:

Enjoy authentic Manchego gastronomy with our mini Cenceña gazpacho tarts made from pure wheat flour. Perfect for preparing a delicious Manchego gazpacho or as a base for your homemade pizzas. Each pack contains 8 units of 175 g, ideal for sharing.
The mini Cenceña gazpacho tarts stand out for their quality, made from pure wheat flour, offering authentic flavor and perfect texture. These tarts are versatile and can be used not only to prepare traditional Manchego gazpacho, but also as an excellent base for pizzas, adding a special touch to your meals. Each package includes a total of 8 units, and the net weight of each package is 175 g. To maintain their freshness and quality, it is recommended to store them in a cool, dry place. Additionally, keep in mind that they contain gluten and sulfites, so they should be avoided by those with these food allergies. Perfect for enjoying at family gatherings or with friends!
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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