Agustí Torelló Mata Dry Vinegar

Agustí Torelló Mata Dry Vinegar

Agustí Torelló Mata Dry Vinegar

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
7,50 €
free from 120 €

Agustí Torelló Mata Dry Vinegar Vinegar made from Brut Nature cava. A slow acetification process begins between 6 and 8 months in American oak barrels, followed by a minimum aging of one year in French oak barrels.
Agustí Torelló Mata Seco Vinegar
Vinegar made from Brut Nature cava.
A slow acetification process begins between 6 and 8 months in American oak barrels, followed by a minimum aging of one year in French oak barrels.
Translated automatically

More information

Agustí Torelló Mata Dry Vinegar Vinegar made from Brut Nature cava. A slow acetification process begins between 6 and 8 months in American oak barrels, followed by a minimum aging of one year in French oak barrels.
Agustí Torelló Mata Seco Vinegar
Vinegar made from Brut Nature cava.
A slow acetification process begins between 6 and 8 months in American oak barrels, followed by a minimum aging of one year in French oak barrels.
Translated automatically

Más productos de este vendedor

Tiptree Lemon Curd Jam
Taittinger Prestige Rosé
Rancid The Prior
Carramimbre Reserve
Mare
Melody Catalan Cream
Bayswater London Dry
Watermelon Bols