Altavins Ilercavònia

Altavins Ilercavònia

Altavins Ilercavònia

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Rating: 4.8
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Shipping time: 48 - 72 h
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Discover the Altavins Ilercavònia, a white wine made from Garnacha Blanca that combines ripe fruit, floral notes, and a mineral finish. Its freshness and balance make it ideal for fish and rice dishes.
Altavins Ilercavonia is a unique white wine from the D.O. Terra Alta, primarily made from Garnacha Blanca, a native variety that enhances the rich winemaking heritage of the region. This wine, honoring the Iberian Ilergetes, is made from selected grapes from vineyards at over 400 meters altitude. The unique climatic conditions, including a dry climate and temperature variations between day and night, alongside limestone soils, contribute great concentration and freshness to the grapes. The production process includes having a small fraction of the wine ferment in oak barrels, thereby enriching its aromatic profile and mouthfeel. In tasting, intense aromas of ripe white fruits, citrus notes, and a hint of white flowers are complemented by a subtle toasted finish. The palate reveals a fresh and enveloping entry, balanced between acidity and creaminess, with a long finish that recalls the minerality of its origin. This wine is perfect for pairing with seafood, baked fish, Mediterranean rice dishes, soft cheeses, and white meats, and also stands out as an elegant and versatile aperitif.
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Net weight:

Discover the Altavins Ilercavònia, a white wine made from Garnacha Blanca that combines ripe fruit, floral notes, and a mineral finish. Its freshness and balance make it ideal for fish and rice dishes.
Altavins Ilercavonia is a unique white wine from the D.O. Terra Alta, primarily made from Garnacha Blanca, a native variety that enhances the rich winemaking heritage of the region. This wine, honoring the Iberian Ilergetes, is made from selected grapes from vineyards at over 400 meters altitude. The unique climatic conditions, including a dry climate and temperature variations between day and night, alongside limestone soils, contribute great concentration and freshness to the grapes. The production process includes having a small fraction of the wine ferment in oak barrels, thereby enriching its aromatic profile and mouthfeel. In tasting, intense aromas of ripe white fruits, citrus notes, and a hint of white flowers are complemented by a subtle toasted finish. The palate reveals a fresh and enveloping entry, balanced between acidity and creaminess, with a long finish that recalls the minerality of its origin. This wine is perfect for pairing with seafood, baked fish, Mediterranean rice dishes, soft cheeses, and white meats, and also stands out as an elegant and versatile aperitif.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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