Bunnahabhain 12 Years is the flagship expression of this distillery located on the northeast coast of Islay. Unlike other whiskies from the region, it is primarily made with unpeated malt and pure spring water, avoiding contact with the peat of the land, giving it a distinctive character. The double maturation in Ex-Bourbon and Ex-Sherry casks enriches its profile, making it a whisky full of flavor and body. It is non-chillfiltered, preserving the intensity of its oils and original flavors. On the nose, fresh and aromatic aromas emerge with notes of dried fruits, caramel, and a hint of sea salt. When tasted, an explosion of flavors unfolds with dried fruits, nuts, sweet malt, and subtle dark chocolate notes, all in a rich and oily texture. Its finish is long and comforting, with a slightly spicy touch. It is the perfect whisky for those seeking Islay's complexity without the dominance of smoke.