Peraj Ha'Abib Spring Flower from Celler de Capçanes is an emblematic wine from the D.O. Montsant. Made following strict kosher regulations under rabbinical supervision, it combines Garnacha Tinta, Cariñena, and Cabernet Sauvignon. Aged for 12 months in kosher French oak barrels, it stands out for its aromatic complexity and balance on the palate.
Peraj Ha'Abib Spring Flower is a distinguished wine from the D.O. Montsant, produced by Celler de Capçanes under strict kosher norms, supervised by rabbinical authorities. This wine is the result of a careful blend that varies by vintage, combining Garnacha Tinta, Cariñena, and Cabernet Sauvignon. Each variety is vinified together, and the wine ages for 12 months in new, kosher-certified French oak barrels.
In terms of characteristics, on the nose it presents a wonderful complexity with notes of forest fruits, cocoa, spices, and a balsamic touch. On the palate, it offers a wide and generous experience with ripe fruit and structured yet smooth tannins. It is a balanced and persistent wine, ideal for those who appreciate aromatic richness and a well-defined body.
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