Cecilio Tinto is the reference wine of Celler Cecilio, made from Garnacha, Cariñena, and Syrah from vineyards aged between 10 and 45 years. This red wine is vinified in stainless steel to preserve its character and freshness. It has a cherry color with intense notes of ripe red fruits, ideal for pairing with white meats and goat cheese.
Cecilio Tinto is an iconic red wine from the Celler Cecilio winery, located in the DOQ Priorat region in Gratallops. This wine is produced from a careful selection of Garnacha, Cariñena, and Syrah grapes sourced from vineyards aged between 10 and 45 years. Vinification takes place in stainless steel tanks, a method that preserves the purity of the fruit and the distinctive llicorella soil. Cecilio Tinto boasts an attractive cherry color with violet edges. Its aroma is significantly intense, featuring vibrant notes of ripe red fruits such as raspberry and blueberry, set against an elegant mineral and balsamic backdrop, complemented by hints of Mediterranean herbs. Upon tasting, it surprises with freshness and volume; it is a round wine, with soft tannins and a long, clean finish where black fruit is perceived alongside a subtle touch of licorice. This wine is ideal for pairing with white meats, mountain rice, grilled vegetables, and goat cheese.
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