The Clase Azul Reposado tequila is a premium expression of Mexican tequila tradition, made with the highest quality agave. Its production process begins with the careful selection of agaves. They are cooked in stone ovens for hours to extract their essential sugars. Subsequently, the agave piñas are pressed to obtain the juice that is fermented and then distilled twice in copper stills. This distillation is carried out slowly to ensure the purity and complexity of the resulting liquid. Once distilled, the tequila rests in white oak barrels for a minimum of eight months, which gives it its characteristic amber color and exceptional smoothness. During this aging process, the tequila acquires notes of vanilla, caramel, and spices, complementing its flavor profile with a unique aromatic complexity. As for pairing, Clase Azul Reposado tequila is best enjoyed neat or as part of a premium cocktail. However, its versatility makes it perfect for accompanying a variety of Mexican dishes, such as tacos al pastor, ceviche, Swiss enchiladas, or even desserts like caramel flan. Its smooth flavor and complex nuances make it an excellent choice for enhancing the flavors of traditional Mexican cuisine. In summary, Clase Azul Reposado tequila is a masterpiece of Mexican distillery, made with the highest quality agave and meticulous aging process. Its versatile pairing makes it the perfect choice for those seeking a premium experience both in the glass and at the table.