The Gramona III Lustros Magnum is a high-quality sparkling wine primarily made from Xarel·lo and Macabeo. Its long aging, around 80 months, gives it distinctive complexity and maturity. It features notes of pastries, nuts, and a mineral finish, with fine and melting bubbles.
Gramona III Lustros Magnum is a prestigious sparkling wine within the Corpinnat category. Made with a predominant blend of Xarel·lo (70%) and Macabeo (30%), it comes from the renowned Font de Jui estate. The name 'III Lustros' refers to the fifteen years that Gramona traditionally established as the period needed to achieve maximum excellence. Currently, its aging is about 80 months, almost seven years, under a natural cork that allows micro-oxygenation, enriching the character of the wine. This Brut Nature stands out for having no added sugars, reflecting the essence of the chalky soil. On the nose, it shows notes of pastries, crème pâtissière, nuts such as hazelnut, and a mineral finish. On the palate, it is powerful and structured, with enveloping creaminess and the freshness of Xarel·lo. It is ideal for pairing with dishes ranging from rice to white meats or baked fish.
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