Dry White Martini is a type of white vermouth made with a base of white wine and a blend of herbs and spices.

It is a very popular spirit in mixology, especially in the preparation of classic cocktails like the Martini and the Manhattan.

Its taste is dry and slightly bitter, with herbal and citrus notes.

It is served cold, either on its own or as a key ingredient in various cocktail recipes.

It is a versatile and elegant drink, perfect for enjoying on special occasions or as an aperitif.

Dry White Martini is a timeless classic that never goes out of style.

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