Edmond Fallot Burgundy Mustard is a prominent product of French cuisine, especially known for its protected designation of origin. Carefully crafted, this mustard uses locally grown seeds from Burgundy and is complemented with Burgundy Aligoté white wine. Founded in 1840, Moutarderie Edmond Fallot preserves its artisanal tradition, using millstones to maintain authentic flavors. This mustard features a balanced profile between intensity and aroma, with a spicy hint that complements a variety of dishes.