Perelada Finca la Garriga Blanco

Perelada Finca la Garriga Blanco

Perelada Finca la Garriga Blanco

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Alérgenos y características

Sulfur Dioxide and Sulphites

Grape type

Chardonnay, Cariñena Blanca

Alcoholic grade

13.5%

Sulfur Dioxide and Sulphites

Grape type

Chardonnay, Cariñena Blanca

Alcoholic grade

13.5%

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Empordà (Spain)

Net weight:

Finca La Garriga Blanco is a wine from D.O. Empordà produced by the Perelada winery, with a blend of Chardonnay (60%) and Cariñena Blanca (40%). This wine, aged for 4 to 8 months, stands out for its complexity and balance, ideal for pairing with flavorful dishes.
Finca La Garriga Blanco is a white wine from D.O. Empordà created by the renowned Perelada winery, using a blend of Chardonnay (60%) and Cariñena Blanca (40%). Sourced from over 50-year-old vineyards grown in sandy-loam soils, this wine is produced in the Finca La Garriga, a 41-hectare plot that showcases the diversity of its terroir. It undergoes fermentation in new acacia barrels at low temperatures and is aged for 4 to 8 months on its lees, which imparts notable complexity to the wine. On the nose, you can appreciate aromas of peach, pineapple, and clove, complemented by toasty and spiced notes thanks to its aging. On the palate, it is a dense and mature wine with medium body, well-structured, and a long, elegant finish. Perelada is a historic winery that, since the Middle Ages, has maintained its traditions while innovating in the wine world, combining classic techniques with modern technology, and prioritizing sustainability in its production. This mature white wine is perfect for pairing with flavorful dishes such as smoked fish, grilled white meats, cured cheeses, and Mediterranean cuisine. With an alcohol content of 13.5%, it is recommended to serve it between 7 and 8 °C.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Empordà (Spain)

More information

Net weight:

Finca La Garriga Blanco is a wine from D.O. Empordà produced by the Perelada winery, with a blend of Chardonnay (60%) and Cariñena Blanca (40%). This wine, aged for 4 to 8 months, stands out for its complexity and balance, ideal for pairing with flavorful dishes.
Finca La Garriga Blanco is a white wine from D.O. Empordà created by the renowned Perelada winery, using a blend of Chardonnay (60%) and Cariñena Blanca (40%). Sourced from over 50-year-old vineyards grown in sandy-loam soils, this wine is produced in the Finca La Garriga, a 41-hectare plot that showcases the diversity of its terroir. It undergoes fermentation in new acacia barrels at low temperatures and is aged for 4 to 8 months on its lees, which imparts notable complexity to the wine. On the nose, you can appreciate aromas of peach, pineapple, and clove, complemented by toasty and spiced notes thanks to its aging. On the palate, it is a dense and mature wine with medium body, well-structured, and a long, elegant finish. Perelada is a historic winery that, since the Middle Ages, has maintained its traditions while innovating in the wine world, combining classic techniques with modern technology, and prioritizing sustainability in its production. This mature white wine is perfect for pairing with flavorful dishes such as smoked fish, grilled white meats, cured cheeses, and Mediterranean cuisine. With an alcohol content of 13.5%, it is recommended to serve it between 7 and 8 °C.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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