Quevall Walnut Ratafia

Quevall Walnut Ratafia
mentta
selection

Quevall Walnut Ratafia

Quevall Walnut Ratafia

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
7,50 €
free from 120 €

Quevall Walnut Ratafia Made by Licores Quevall, 100% natural, artisanal and locally sourced. This ratafia contains green walnuts, herbs and spices in its recipe. The maceration process lasts a minimum of 50 days, giving it a unique and very peculiar flavor, different from commercial ratafias. Malva, elderflower, nutmeg among others give it this peculiar taste. It is worth mentioning that its alcohol content is below the usual, it is at 19%, which is why the flavors of green walnuts and herbs stand out.
Quevall Walnut Ratafía is a traditional liqueur of Catalan origin, made with fresh walnuts and a variety of herbs and spices. This liqueur, which has a rich tradition in the region, stands out for its low alcohol content and its intense and deep flavor, with notes of walnut that combine with a touch of sweetness and a background of spices. It is usually enjoyed neat, on the rocks, or as an ingredient in cocktails and desserts, providing a characteristic and authentic touch. Ideal for those looking for a drink with a robust and traditional flavor profile.
Translated automatically

More information

Quevall Walnut Ratafia Made by Licores Quevall, 100% natural, artisanal and locally sourced. This ratafia contains green walnuts, herbs and spices in its recipe. The maceration process lasts a minimum of 50 days, giving it a unique and very peculiar flavor, different from commercial ratafias. Malva, elderflower, nutmeg among others give it this peculiar taste. It is worth mentioning that its alcohol content is below the usual, it is at 19%, which is why the flavors of green walnuts and herbs stand out.
Quevall Walnut Ratafía is a traditional liqueur of Catalan origin, made with fresh walnuts and a variety of herbs and spices. This liqueur, which has a rich tradition in the region, stands out for its low alcohol content and its intense and deep flavor, with notes of walnut that combine with a touch of sweetness and a background of spices. It is usually enjoyed neat, on the rocks, or as an ingredient in cocktails and desserts, providing a characteristic and authentic touch. Ideal for those looking for a drink with a robust and traditional flavor profile.
Translated automatically

Más productos de este vendedor

Amatller White Chocolate and Strawberry Leaves
mentta
selection
Briego Oak Selected Harvest
mentta
selection
Monin Elderflower Syrup
mentta
selection
The Compass Pickled Mussels 16/20 no.130
mentta
selection
Anna de Codorniu Brut Nature
mentta
selection
Pittacum
Muscatel Donzell
mentta
selection
Xantiamen white marc