Remírez de Ganuza Reserva

Remírez de Ganuza Reserva

Remírez de Ganuza Reserva

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Rating: 4.8
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Shipping time: 48 - 72 h
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Alérgenos y características

Grape type

graciano

Maturation

26 meses

Grape type

graciano

Maturation

26 meses

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

The Remírez de Ganuza Reserva is a remarkable red wine from the DOC Rioja, primarily made from tempranillo grapes with a touch of graciano. This wine has maintained exceptional quality since its launch. Perfect for enjoying on special occasions.
The Remírez de Ganuza Reserva is a renowned wine in the DOC Rioja and represents the first creation of Fernando Remírez, who over time has stood out for his consistent quality. This wine is primarily made from tempranillo grapes, complemented by 5% graciano, and a hint of viura and malvasía skins, adding sophisticated nuances to the wine. The grapes come from vines aged over 60 years, carefully hand-harvested in 12 kg boxes, and undergo a cooling process upon arrival at the winery. The selection of the grapes is meticulous; only the best berries from the shoulders of the clusters are chosen for fermentation, which takes place in stainless steel tanks and 7,000-liter French oak barrels. The wine then undergoes malolactic fermentation in new barrels, where it ages for 26 months, resulting in a final product that is elegant and full of character.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

The Remírez de Ganuza Reserva is a remarkable red wine from the DOC Rioja, primarily made from tempranillo grapes with a touch of graciano. This wine has maintained exceptional quality since its launch. Perfect for enjoying on special occasions.
The Remírez de Ganuza Reserva is a renowned wine in the DOC Rioja and represents the first creation of Fernando Remírez, who over time has stood out for his consistent quality. This wine is primarily made from tempranillo grapes, complemented by 5% graciano, and a hint of viura and malvasía skins, adding sophisticated nuances to the wine. The grapes come from vines aged over 60 years, carefully hand-harvested in 12 kg boxes, and undergo a cooling process upon arrival at the winery. The selection of the grapes is meticulous; only the best berries from the shoulders of the clusters are chosen for fermentation, which takes place in stainless steel tanks and 7,000-liter French oak barrels. The wine then undergoes malolactic fermentation in new barrels, where it ages for 26 months, resulting in a final product that is elegant and full of character.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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