Sabaté i Coca Mosset Brut Nature

Sabaté i Coca Mosset Brut Nature

Sabaté i Coca Mosset Brut Nature

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Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
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Macabeo, Xarel·lo, Parellada

Net weight:

The Sabaté i Coca Mosset Brut Nature is a Corpinnat sparkling wine made from 30% Macabeo, 40% Xarel·lo, and 30% Parellada. This wine stands out for its freshness, with delicate citrus notes and hints of dried fruits. Fermentation takes place in stainless steel deposits and in the bottle, followed by 58 months of aging.
The Sabaté i Coca Mosset Brut Nature is a refined expression of the Corpinnat sparkling wines from Sabaté i Coca. It is composed of 30% Macabeo, 40% Xarel·lo, and 30% Parellada, providing a perfect balance of freshness and complexity. The fermentation takes place in both stainless steel tanks and in the bottle, ensuring maximum quality and flavor. Aging in the bottle lasts for 58 months during which the wine develops its characteristic bouquet and taste. Selected yeasts from the winery add a unique touch to the process. Upon tasting, subtle citrus notes and a hint of dried fruits can be identified, offering a rich and versatile tasting experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Macabeo, Xarel·lo, Parellada

More information

Net weight:

The Sabaté i Coca Mosset Brut Nature is a Corpinnat sparkling wine made from 30% Macabeo, 40% Xarel·lo, and 30% Parellada. This wine stands out for its freshness, with delicate citrus notes and hints of dried fruits. Fermentation takes place in stainless steel deposits and in the bottle, followed by 58 months of aging.
The Sabaté i Coca Mosset Brut Nature is a refined expression of the Corpinnat sparkling wines from Sabaté i Coca. It is composed of 30% Macabeo, 40% Xarel·lo, and 30% Parellada, providing a perfect balance of freshness and complexity. The fermentation takes place in both stainless steel tanks and in the bottle, ensuring maximum quality and flavor. Aging in the bottle lasts for 58 months during which the wine develops its characteristic bouquet and taste. Selected yeasts from the winery add a unique touch to the process. Upon tasting, subtle citrus notes and a hint of dried fruits can be identified, offering a rich and versatile tasting experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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