Terras Gauda Abadia de San Campio

Terras Gauda Abadia de San Campio

Terras Gauda Abadia de San Campio

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom

Net weight:

Discover the Abadia de San Campio, an Albariño from the D.O. Rías Baixas that combines intensity and freshness. With aromas of pineapple, pear, and Golden apple, it is a wine that stands out for its complexity and balance on the palate. Ideal to enjoy in the next 2 years.
The Abadia de San Campio is an exceptional young white wine from the Terras Gauda winery, made 100% with Albariño grapes from vineyards in Goián, Galicia, at 150 meters altitude. This wine reveals an intense tropical aroma with notes of pineapple and ripe white fruit such as pear and Golden apple. On the palate, it presents balance with an elegant complexity that combines acidity and freshness, offering a long and intense finish. The grapes were cold macerated and fermented at low temperatures to ensure freshness. With a straw-yellow color, it is recommended to serve between 10 and 12 ºC and enjoy in the next 2 years.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Discover the Abadia de San Campio, an Albariño from the D.O. Rías Baixas that combines intensity and freshness. With aromas of pineapple, pear, and Golden apple, it is a wine that stands out for its complexity and balance on the palate. Ideal to enjoy in the next 2 years.
The Abadia de San Campio is an exceptional young white wine from the Terras Gauda winery, made 100% with Albariño grapes from vineyards in Goián, Galicia, at 150 meters altitude. This wine reveals an intense tropical aroma with notes of pineapple and ripe white fruit such as pear and Golden apple. On the palate, it presents balance with an elegant complexity that combines acidity and freshness, offering a long and intense finish. The grapes were cold macerated and fermented at low temperatures to ensure freshness. With a straw-yellow color, it is recommended to serve between 10 and 12 ºC and enjoy in the next 2 years.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

Grappa Piave Selezione Cuore
Campillo Crianza
La Cata Pan Bufado
Tamnavulin Double Cask
Can Torreznos Iberian Ham Flavor
Ca N'Estruc Idoia Blanco
Paco Lafuente Mussel 12/14